Join Us for a Pre-Festival Brunch at Vij's!

Join Us for a Pre-Festival Brunch at Vij's!

Saturday April 22, 2017
11:00 AM - 2:00 PM

Vij's Restaurant, 3106 Cambie St. Vancouver BC

In partnership with Vij's, DOXA Documentary Film Festival is proud to present an exclusive event that is sure to tantalize your taste buds while also giving you a fabulous and fun way to support the festival! 

Vij's co-owner and chef Meeru Dhalwala is delighted to hand-prepare  Poori-Aloo. Poori is an Indian puffed flatbread, and Aloo is a slow-cooked tangy and spicy potato curry, meant to complement the warm fragrant poori. The dish is served with mango/chili pickles, raita, and finished off with a delicious glass of hot chai or a creamy mango lassi. Poori-Aloo is a labour intensive Punjabi dish, rarely available in restaurants, but as part of DOXA's brunch, will be prepared especially for DOXA patrons by Meeru herself.  

After the meal, please join us for a special artist talk with director Charles Wilkinson (Oil Sands Karaoke, Haida Gwaii: On the Edge of the World), and a sneak peek at some of DOXA's upcoming Festival programming. 

Your brunch will include:

  • A delicious, traditional Punjabi brunch,
  • Chai or mango lassi,
  • A glass of Road 13 rosé,
  • An intimate talk with Charles Wilkinson,
  • Two ticket vouchers and memberships to our 16th Annual DOXA Documentary Film Festival.

BUY TICKETS

  • $60 - Early Bird Tickets (until April 9)
  • $70 - Regular Tickets

By attending this exclusive event, you are helping to support DOXA Documentary Film Festival as we launch our 15th year of bringing Vancouver audiences extraordinary film experiences. We are a registered charitable, non-profit organization. Through the generous support of individual donations, DOXA is able to continue to present films that inform, inspire, and educate. Please consider making a charitable donation with your ticket purchase. Please note: Tickets must be purchased in advance. No tickets will be available at the door. No refunds available.